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News from the industry
Nestlé Professional announces Brazilian ‘bean to cup’ journey for 35th anniversary Toque d’Or® winners
28th March 2023
Our call to industry to unite to promote hospitality to secondary school children across the UK
13th February 2023
Rising from the Ashes of the Pandemic – The Phoenix Dinner
28th January 2023
The MICHELIN Guide will launch its 2023 restaurant selection for Great Britain & Ireland on 27th March 2023
23rd January 2023
Visionary chefs invited to compete in the prestigious Lumina Challenge
9th December 2022
Award winning culinary festival ‘Obsession’ announces line-up for 2023
10th November 2022
Roux Scholarship 2023 entries open today
7th November 2022
Ben Murphy makes history in golden anniversary of National Chef of the Year
7th November 2022
